Exceptional Italian Gastronomical Experience from Artusi in February
Italian Specialty Restaurant Artusi has opened the doors to its ‘vaults’ with premier wines at both its restaurants in Greater Kailash-II and Gurgaon with four categories

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Wine Label Registration for Chandigarh reduced to Rs.7500
The new excise policy for the Union Territory of Chandigarh 2020-21 announced recently, Governor of Punjab and Administrator U.T., Chandigarh aims to balance the aspirations of the consumers, manufacturers, wholesalers/ retailers and the Government, with the wine label registration charges reduced from Rs. 10,000 to Rs. 7,500 making it possible to bring in more new labels, even as Delhi is reeling under unreasonably high cost of

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Mundusvini Tasting: Tres Picos from Borsao in DO Campo di Borja-a Wine Nugget
At a Masterclass organised by Mundusvini during the last day of judging courtesy Wines of Spain (ICEX), which was very

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Tuscan Tasting: Arrighi experiments with Wine from Grapes under Sea
One has heard and seen a lot of cases by now of ageing of wine under sea/lake water after the successful finding of Champagne bottles a few years ago in a sea wreck,

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Italian Wineries facing Covid-19 with Bravado
Italy has been the first European country to be gripped with coronavirus and affected the most in the ongoing battle with Corona Virus but the food and wine companies

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John Salvi MW pays Tribute to Michael Broadbent MW

Leeu Passant launches New Wines in Virtual Tasting

Parent Company of Big Banyan Wines joins the War against Covid-19

France gets official Recognition for Natural Wines

Italian Wineries facing Covid-19 with Bravado

Wine Tourism: Six of Top Vineyards to visit in UK

From the Archives: Chat with John Salvi MW in Jerez Spain

delWine Archives

Air Dolomiti- Italian Wine Culture in the Sky
Most airlines give a rather shabby treatment when it comes to wine, with most ordinary wines generally served in plastic bottles and with not many options, but Air Dolomiti,

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DWC: Subhash Arora retires 300 Not Out at Champagne Brunch at Pullman
Delhi Wine Club celebrated its 300th wine event with aplomb as a Champagne Brunch at the Pluck Restaurant at Pullman New Delhi Aerocity on January 11, during

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Bad Ragaz: Grand Swiss Spa Resort for Wine and Health
The Grand Resort Bad Ragaz, a super luxury Wellbeing & Medical Health Resort in the hot springs town of Bad Ragaz is a dream destination for the affluent who

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Chef Hirotoshi Ogawa: Sushi Masterchef on Global Mission promoting Japanese Cuisine
The embassy of Japan organised a commendable evening with a Lec-dem by Chef Hirotoshi Ogawa, the Sushi Masterchef

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SAM Conversations with Subhash Arora on Wine Cluture
In a candid interview styled chat in which Tarun Basu, President of Society for Policy Studies posed several questions about the growing wine culture in India including the

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OIV: Estimates of World Wine Production in 2019 show Drop of 10%
After an exceptionally high wine production volume in 2018, the 2019 production, estimated at 263 mhl is back to the average level of recent years with the production

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