Masterclass: Vranec Wines from Macedonia of Alexander the Great
Of the many benefits of judging at Mundusvini International Wine Competition is an exclusive evening for the judges to attend a Masterclass with Tasting and

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Brad Pitt to release Fleur de Miraval Rosé Champagne on 15 Oct
Thanks to the celebrity status of Brad Pitt and Angelina Jolly, their Miraval Estate having a JV with Famille Perrin and boasting consistent premium quality of

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Grange- Grand Wine King of Australia
Shiraz is the ubiquitous grape of Australia with four out of five producers growing it, but not many Aussie reds come close to Penfolds Grange, the Grand Wine King which commanded a record price

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Any Price Increase would be suicidal for Indian Wine Industry
Indian wine industry has suffered a serious jolt with practically no sales due to the overall ban on alcohol products in April followed by limited sales with generally higher taxes,

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Mundusvini Tasting: Tres Picos from Borsao in DO Campo di Borja-a Wine Nugget
At a Masterclass organised by Mundusvini during the last day of judging courtesy Wines of Spain (ICEX), which was very educative with 6 wines from the relatively

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TEDESCHI joins Certified Band of Italian Sustainable Wineries

Grenache Day 2020: Celebrating with Tres Picos 2017 from DO Campo de Borja

Pesco- Mediterranean Diet with Red Wine better for Heart

From Archives (2007): Birthday on the Orient Express

OIV: GWC joins International Organisation of Vine and Wine as Observer

Manjunath VG: Viticulturist Extraordinaire of Grover Zampa Vineyards

RETAIL: The Liquor Warehouse (TLW) in Gurgaon with excellent Potential

Australia: Another Wine Society bites the dust

delWine Archives

Exceptional Italian Gastronomical Experience from Artusi in February
Italian Specialty Restaurant Artusi has opened the doors to its ‘vaults’ with premier wines at both its restaurants in Greater Kailash-II and Gurgaon with four categories

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Restaurant: Nadodi in Kuala Lumpur Rewarding Experience not only for Nomads
Nadodi Restaurant in Kuala Lumpur offering modern South Indian cuisine elevating rustic ingredients and traditional dishes using modern gastronomic techniques and

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Bad Ragaz: Grand Swiss Spa Resort for Wine and Health
The Grand Resort Bad Ragaz, a super luxury Wellbeing & Medical Health Resort in the hot springs town of Bad Ragaz is a dream destination for the affluent who care to stay healthy and like a

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Chef Hirotoshi Ogawa: Sushi Masterchef on Global Mission promoting Japanese Cuisine
The embassy of Japan organised a commendable evening with a Lec-dem by Chef Hirotoshi Ogawa, the Sushi Masterchef who is currently the global goodwill ambassador

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Jancis Robinson wishes Lower Wine Import Duties in India
India might not become a significant wine exporting nation for years, but is making reasonably good wines and has a huge potential in the domestic market but the government policies are

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OIV: Estimates of World Wine Production in 2019 show Drop of 10%
After an exceptionally high wine production volume in 2018, the 2019 production, estimated at 263 mhl is back to the average level of recent years with the production

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