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From Archives (2010) : Sardinian Argiolas Surfaces in India
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Aspri Spirits has launched a range of wines from Sardinia-perhaps a first from this Italian administered island-the second largest in Mediterranean after Sicily, although it produces only 0.1% of all Italian wines. Argiolas wines are for connoisseurs with loose purse strings or for those who are bored with existing wines, writes Subhash Arora who met their export executive Beppe Pinna last week.
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From Archives (2010): India Wine Challenge Shelved- for Now
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After holding three successful editions of India Wine Challenge in London, Delhi and Mumbai and announcing the fourth one in Mumbai in January next with the addition of India Spirits Challenge, the organisers have decided to shelve the Competition for the time being, since there were not enough entries to make a credible competition, writes Subhash Arora.
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From Archives (2011)- Anteprima Montepulciano 2011: Wine and Art
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Unobserved by many visitors at the Anteprima tasting organised by the Consorzio del Vino Nobile di Montepulciano with producers, were a series of paintings by a Florentine artist, Elisabetta Rogai who was commissioned by the Consorzio to use wine as the paint medium. The result of this eno-art was mesmerizing for Subhash Arora who talked with the painter at the venue about the new wine medium for painting.
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MadridFusion 2007: Tasting Truffles with Champagne
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Dom Pérignon, the iconic star of luxury of Moët Hennessy (LVMH) pares very well with Caviar.
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From Archives (2007): Chianti Classico DOCG 2003 Ruffino
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La Piazza at the Hyatt Regency, Delhi is a favourite destination for an excellent Italian cuisine. Sunday brunches can be long, deliciously satisfying, relaxing and are in a true Italian style. A bottle of Chianti or a similar wine fits the bill perfectly with the food.
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From Archives (2004): Riddle From Riedel
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Good wine must be drunk using proper glasses and when it comes to wineglasses very few come close to Riedel (pronounced as ree-del). The 325-year old family owned Austrian company that had its glass making roots in Bohemia revolutionized the wineglass industry 35 years ago. It changed the stemware from traditional coloured and cut glass to plain, thin blown, long stemmed unadorned glasses, writes Subhash Arora.
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From Archives (2007): Chianti Classico DOCG 2003 Ruffino
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La Piazza at the Hyatt Regency, Delhi is a favourite destination for an excellent Italian cuisine. Sunday brunches can be long, deliciously satisfying, relaxing and are in a true Italian style. A bottle of Chianti or a similar wine fits the bill perfectly with the food.
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From Archives (2006): IFE-2006 – Robert Joseph decries French influence in Indian wine making
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Robert Joseph, who was the keynote speaker at ‘Indian Wine Market-An International Viewpoint’ the second wine conference organised by Indian Wine Academy for the IFE India 2006 had some interesting comments to make about the Indian wine industry to Subhash Arora, President of Indian Wine Academy.
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Sula advances harvest to a record early date
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Sula Wines has advanced the 2007 harvest by almost a month. For the first time the Sauvignon Blanc grapes were harvested in December, 2006. President of the Indian Wine Academy Subhash Arora talked to their viticulturist, Dr. Neeraj Aggarwal at length about their innovative technique. Here is the report:
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From Archives (2006): ‘Man With A Mission’: Singapore Oenophile Praises Arora
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On his widely read Web site, www.happyvines.com Singapore’s leading oenophile and a Vinitaly veteran, Remie Law , recounts his experience of judging the wine show’s much-awaited competition and meeting a host of interesting personalities, including IWA President, Subhash Arora.
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Hospitality Industry Cheers IFE-India Guided Tastings Organised By The Indian Wine Academy
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At IFE-India 2004, the decision-makers of the hospitality industry and wine trade came to sample the heady stuff from countries as geographically diverse as Argentina and Australia. By SOURISH BHATTACHARYYA.
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Indian Wine Showcase by Indian Wine Academy impresses international lawyers
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At the recently held international lawyers’ conference of Lex Mundi where Indian wines were showcased for the visiting delegates, the lawyers were ecstatic, reports Subhash Arora who presented the wines selected by the Indian Wine Academy
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From Archives (2006): King of Italian wines.. Guess Who?
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Guess who is the king of Italian wines? Is it Antinori, Gaja or Allegrini? Zonin or Frescobaldi? Or Nicolò Incisa Della Rochetta, producer of the most famous Italian wine, Sassicaia? Use your own parameters to decide who the king is, says Subhash Arora.
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From Archives (2006): Wines From UB? Yes! Kingfisher Wines? Never!
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The king of beer has decided to conquer the world of wine. And how! As anticipated, UB Group Chairman Vijay Mallya announced
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From Archives (2006) : Just Right For The Indian Summer & Our Palate
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A couple of years back I had predicted that the sales of rose sparkling and still wines will grow at a faster pace than ever before in our country
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From Archives (2006)- An Enduring Myth: Wine, Vinegar & Serving Temperature
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Indian Wine Academy President Subhash Arora challenges a statement made by Aman Dhall of Brindco in a media interview and set the record right on the serving temperature of wine.
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