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Bigger Bang for the Buck

Hotel Oberoi Gurgaon Deli

The Patisserie and Delicatessen at the Ground level at Hotel Oberoi Gurgaon has a whole range of freshly baked breads, cakes, pastries, cheese and charcuterie but the  ..more

Top Headline Day's Top Headline

Sula Celebrates 15 years in Tropicale Style

With the first batch of Sauvignon and Chenin produced at the small winery on the family land in Nashik in 1999 and released in 2000, the leader Sula has completed 15 successful years in the wine industry, achieving several records with the  ..more

We Recommend Editor's Choice

Carry On with Ferrari, Oberoi G

If you are a champagne loving connoisseur, you must try a glass or bottle of Ferrari Rose Brut at the reasonable price of Rs. 795 a glass or Rs. 3950 a bottle at the Patisserie of the Hotel Oberoi Gurgaon which also ..more

Wine & Food Travel  

Cathay Pacific HKIWSC 2015 Unqualified Success

Recently concluded 7th edition of Cathay Pacific Hong Kong International Wine and Spirit Competition was an unqualified success with over 30 judges diligently          ..more

Global Perspectives  

Top Ten Importers 2014-15: Pernod Pips Brindco to the Post

Pernod Ricard has overtaken Brindco as the Top Ten importers of India for 2013-14,thanks to the continued growth of Jacobs Creek wines and Brindco’s strategy to focus on      ..more

Wine & Food Feature  

Confusing Baggage Rules at Airports and Retail Margins

Click For Large ViewThe rule allowing 1 liter of duty-free liquor on arrival was modified to 2 liters when P Chidambaram was the Finance Minister and wine was ..more


Cheers to Jai Ho for Cheers!

Travelling to different countries in different continents and meeting people with different cultures speaking different languages, the question always come up on   ..more

Restaurant Feature  

DWC Dinner: Rara Dinner with Princess and a Master of Wine

It was a rare occasion when the Delhi Wine Club organised a dinner with wines from two producers of Italy and New Zealand, welcoming   ..more

Wonderful World of Wine  
WOW 2015: Top Ten Women of Wine in India
WOW 2015: Sneha Rao of KRSMA Estates
WOW 2015: Ritu Dalmia of Diva
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Guest Articles Experts on the Wine Business
Truth behind the Greek Myth
Why Wine Whine Australia
Abrau Durso: Tale of a Wine Competition in
Passing By  
Katia Bonaguro of Bottega Italiana
Count of Col d’Orcia at the Chambers
David Andrews and the US Winery Troika at
Star Chef  

Chef Yenjai Suthiwaja of Neung Roi

The secret of success of Neung Roi at the Radisson Blu Plaza, rated as the best Thai cuisine Restaurant in Delhi has been an elaborate procedure in the selection of Chef Yenjai Suthiwaja who insisted on sticking to the    ..more

Star Interview  

Star Interview: William Hardy

William Hardy, the 5th generation winemaker of the Hardy family till 2012 and now the Brand Ambassador for the Accolade-owned Hardy Wine Estate in Australia was in India recently, conducting Master Classes at the ..more


Artadi: Tasting Magic of Terroir and Tempranillo

Juan Carlos Lopez de Lacalle, owner-winemaker of the premium Rioja winery Artadi was in Delhi this week to showcase his entry level Viñas de Gain white and red wines and the top ..more

Recent Comments  

Dhananjay Says: Aptly said... It's not the govt alone. But wine producers negative approach ...and only agenda that govt should fund.. I was one of the main person in writing the IG PB concept...which was put to drain on day one as it was established like co operative society...i feel sorry and ashamed as money was wasted...i was driving standards but who is keen? They don't want quality.. Mr arora. Appreciate your article...will be happy to do anything for wine industry Archives

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