India's First Wine, Food and Hospitality Website, INDIAN WINE ACADEMY, Specialists in Food & Wine Programmes. Food Importers in Ten Cities Across India. Publishers of delWine, India’s First Wine.
 
 
Skip Navigation Links
Home
About Us
Indian Market
Wine & Health
Wine Events
Hotels
Retail News
Blog
Contact Us
Skip Navigation Links
Wine Tourism
Book Review
Launch
Winery
TechTalk
Photo Gallery
Readers' Comments
Editorial
Media
Video Wall
Media Partners
Ask Wineguyindia
Wine & Food
Wine Guru
Perspectives
Gerry Dawes
Harvest Reports
Mumbai Reports
Advertise With Us
Classifieds
US Report on Indian Market Released
Top Ten Importers List 2015-16
On Facebook
 
On Twitter
Delhi Wine Club
 

Posted: Thursday, 08 July 2010 10:04

Study claims red wine may not be anti-aging

A new study conducted by McGill University in Canada casts doubt on the theory that oxidative stress to our tissues shortens the lifespan, thus possibly debunking the theory that taking antioxidants through red wine and vitamins is anti-aging.

The study published in the latest issue of the journal Genetics claims that the researchers have identified mutations in 10 different genes of worms; it is believed that the genes have counterparts in humans, which extend their lifespan without reducing the level of oxidative stress the worms suffer. The results contradict the popular theory that production of toxic reactive oxygen species in tissues is responsible for ageing.

"We hope that our study will help in tempering the undue emphasis put on the notion that oxidative stress causes ageing and thus that antioxidants could combat ageing," says Dr Siegfried Hekimi, senior author of the study, according to the ANI. news reported by DNA

"We also hope that the genes we have discovered can be used in the future to modulate energy metabolism in a way that can help delay the health issues linked to ageing, and possibly increase lifespan itself,” he adds.

The study suggests that a slow rate of living and reduced energy metabolism is sufficient to increase longevity, even when oxidative stress is not reduced.

       

Want to Comment ?
Name  
Email   
Please enter your comments in the space provided below. If there is a problem, please write directly to arora@delwine.com. Thank you.


Captcha
Generate a new image

Type letters from the image:


Please note that it may take some time to get your comment published...Editor

Wine In India, Indian Wine, International Wine, Asian Wine Academy, Beer, Champagne, World Wine Academy, World Wine, World Wines, Retail, Hotel

     
 

 
 
Copyright©indianwineacademy, 2003-2020 |All Rights Reserved
Developed & Designed by Sadilak SoftNet