The four variants  launched for a house-full of members are Chenin Blanc, Sauvignon Blanc, Shiraz and Cabernet  Sauvignon, only the first three were presented with the food. Priced between  Rs.500-600 the wines are registered in Delhi and  will be soon available throughout Delhi.    
      
  Speaking to the members,  Abhay Khewadkar explained the process of making wines from thee grapes.  Reluctant to talk about competition, he admitted the company would strive for  perfection and further improvement in the quality. He was very confident about  the positive feedback from the members as several people in the trade had  apparently been very happy with the quality and were considering placing trial  orders.      
       While there were mixed  reactions from the members regarding the Sauvignon Blanc and Shiraz, the Chenin Blanc was truly a  favourite with most. Dry but fruity and clean wine, it has the freshness, and a  mineral character that makes the wine potentially a winner. The residual sugar  of just 5 gms means that the wine is dry but not too dry and would be good with  the Indian food too.       
       But Sauvignon and Shiraz could have  formidable opponents in wines like Sula and Grover from the old block and Chateau  d’Ori and Nine Hills from the new wave of vintners along with several others  already in the fray.      
       Seasons for Screwcaps      
       It is interesting that UB  has launched all the labels of the Four Seasons wines including the reds, with  screw caps. ‘These are young wines meant to be drunk young; reds are  recommended to be decanted for 30 minutes. So freshness is important,’ said  Abhay. ‘We shall bring out a series of Reserve wines also. They are already  aging in the wood and will be released later during the year. These will be in  cork enclosures,’ he added.      
       Sula initiated the use of  screw caps for premium wines in India.  Grover followed them and now both use them for their premium whites but not for  reds. 
       Incidentally, screwcaps  which rule the roost in Australia  and New Zealand  have reportedly cornered about 15% of  the total world market of 17.5 billion closures worldwide. Guala, the Italian  closure company claims that sale of screwcaps sales have increased by 25% in  the past year to 2.5 billion closures. The sales have been growing much faster  than forecasted in 2006. The Australian and New   Zealand wine industry use 800m screwcaps every year while  Argentina and Chile  account for 250m.      
       
        
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          Posted By : tarsillo nataloni  | 
          March 12, 2009 13:08  | 
         
        
          Hi, belonging to the business I omit any comment about the dinner. However, I   need to represent that the wines were not up to the mark and caused me a severe   hangover despite I consumed not more than 5 glasses of Four Seasons and 1 of   Champagne. This is not at all a complaint to Delhi Wine Club but a warning to UB   that despite their triumphalism they may end up not selling their wine so well.   Especially now that Grovers new vintage is far better than most of imported   wines! Friendly yours, Tarsillo  | 
         
        
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