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Delhi Wine Club

Posted: Tuesday, October 16 2007. 9:30 AM

Champagne Vineyards expand to Cater Indian Demand

Nearly 40 villages have been identified in France to produce Champagne to meet the growing demand of sparkling wine from India. The decision to allow the villages to produce the wine came as the Champagne region around Reims has reached its optimum yield, reports Economic Times. The editor, Subhash Arora has reservations, however.

If there isn't enough to go around, the producers will prefer the places where there is growth -- developing markets like India, says Patrick Le Brun, the Head of the Union of Champagne Vineyard Owners.

Global sales rose from 287 m. bottles in 2002 to 321 m. in 2006, the year in which sales to India grew by 129%.

Parcels around the villages of Courcy and Montmirail in the Marne -- home to 70 per cent of Champagne vineyards, are on the new list, as well as Montgueux in the Aube and Harricourt in the Haute-Marne, claims the report.

Wine producers have also enrolled geologists and historians to determine whether the villages would be best suited in terms of climate, soil and links to wine growing.

However, growers said that it would be hard to get more than 350 million bottles from the land nominated for the production of the sparkling wine. The vineyards are unlikely to be planted until 2015, with the first harvest in 2017.

Under French wine production rules, only 32,500 hectares of vineyards may produce the region's three grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.

Details: http://economictimes.indiatimes.com

Editor's Note

Although there has been a continuous growth in the sparkling wine consumption, the figure of 129% for Champagne seems unjustified as the consumption figure, if one looks at the sales figures of the individual importers of Champagne. There have been a lot of promotional sales and aggressive marketing during the last couple of years and the figures may reflect the cumulative effect.

Besides, Spanish Cavas and Italian Prosecco and other cheaper substitutes are waiting in the wings to cash in on the bubbly boom. Not to overlook are the imports of French sparkling wines like Bouvet Ladubay owned by the UB group, which are being marketing very aggressively at prices a mere fraction of the Champagne prices.

Not taking the eyes off from the superiority and the established branding of Champagne, the regular increases in prices, control of production and selling prices will be negative factors for growth. If the recent increase of customs duty from 100% to 150% is considered, the duties have become even higher than before when the ACD of 20% was leviable on these premium and expensive wines and they cost more than ever before.

If Maharashtra government does not get off its high horse, the sales to the hotels will be disastrous. There is only so much that the bootleggers can handle-even they must have their limitations!

Of course, the other emerging markets like Brazil, Russia and China will have enough growth to offset any miscalculation on the part of the vineyard owners and remember-they are talking about the harvest in 2015! In our current political scenario, No One Has Seen Tomorrow.

Needless to say, an annual aggregate growth of 30% plus in the overall wine market is unstoppable like our liberalised reforms ( I feel 60% is quite achievable on our current low base). Whether Champagne can show a 129% annual growth or even 29%, only time will tell,; we have our reservations.

Subhash Arora
October 14, 2007

 

 
 

 
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