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Articles by Gerry Dawes

Food & Wine Fairs of Spain : A Perpetual Feast
Spanish food and wine fairs, wine trade fairs, promotional events and gastronomic conferences can keep dedicated Spanish wine professionals, foodies and aficionados alike busy all year round,
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Wines of A Spanish Kingdom Wear the Versatility Crown
Wines have been made here since the Roman occupation, as evidenced in southern Navarra along the Ebro River by the remains of several wineries, such as the one at Funes,
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Ribera del Duero: Wine Adventures in Castilla y León
Ribera del Duero is one of the most important and interesting wine producing regions of Spain, whose quality has won an increasing international acceptance during the last couple of decades. Gerry Dawes,
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Guest Feature : Best of Spanish Wines
When our Guest writer Gerry Dawes was asked by a magazine editor to write about the Top Thirty Spanish Wines, you can rest assured that our
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Special Feature: Wines of Murcia in Spain
Located in a mountain valley in the province of Murcia, Southwest of Valencia is Jumilla whose rich and powerful wines made from Monastrell grapes offer great price-quality ratio, writes Gerry Dawes, our expert on Spanish wines.
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Wine Travels: Spanish White Wines of Galicia
The best areas in Spain to discover the sublime Spanish native varietal white wines is Galicia, a cluster of the northwestern provinces in Spain.Their native varietals contribute to refreshing
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Cava - once cheap, now chic
Gerry Dawes is an American Food and Wine writer from New York . He specializes in Spanish cuisine and wine and has won several awards for his works. He is also a professional photographer. Though based in New York,
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