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EC plans global campaign to promote wine

European Agriculture Commissioner Mariann Fischer Boel is planning a massive global campaign to promote European wine, hoping to boost a sector suffering from overproduction and New World competition, reports turkishpress.com from an upload from AFP, France.

"In the project of wine sector reform, which I will present to EU member states on July 4, I will introduce propositions to launch a large-scale promotional campaign," Fischer Boel told AFP in an interview.

This will involve "very significant figures for promotion outside Europe ... people will be very surprised," she added, days ahead of a meeting of European agriculture ministers in Mainz, Germany.

The campaign will help European exports at a time when the world market is increasing steadily, she said..

The promotion campaign will be carried out outside of Europe, where a public health campaign, also launched by the Commission, calls for alcohol to be drunk in moderation.
European wines have increasingly seen their market share eroded by competition from cheaper New World wines from countries and regions such as Australia, Chile, California and even China.

Such newcomers have exploded onto world markets in recent years, soaring from 1.7 percent of world exports in the early 1980s to over 20 percent now.
The European Commission believes that deep reform of the sector is needed urgently. Without changes the EU could face lakes of surplus wine akin to butter mountains and other areas of overproduction seen in the past.

Last year Brussels presented plans for substantial reform of the wine sector, aimed at ending the chronic overproduction and decreasing the subsidies paid to viticulturists.

In October the European Commission allocated 450 million euros (567 million dollars) to Europe's struggling wine producers to help them restructure or relocate their vineyards.

This would include uprooting 400,000 hectares of vineyards to tackle the wine glut, 12 percent of the EU total, and distilling some of the 500 million euros worth of surplus wine produced for use as bio-fuel.

Source www.turkishpress.com

 

 

 
 
 

 
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