{"id":17693,"date":"2025-01-12T13:54:51","date_gmt":"2025-01-12T08:24:51","guid":{"rendered":"https:\/\/www.indianwineacademy.com\/articles\/?p=17693"},"modified":"2025-01-12T16:09:15","modified_gmt":"2025-01-12T10:39:15","slug":"item_3_962","status":"publish","type":"post","link":"https:\/\/www.indianwineacademy.com\/articles\/item_3_962\/","title":{"rendered":"Il Dolce Vino debuts at Diva as enjoyable Aperitivo Evening"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"17693\" class=\"elementor elementor-17693\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4720b6a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4720b6a\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-53f09f7\" data-id=\"53f09f7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-70aab53 elementor-widget elementor-widget-text-editor\" data-id=\"70aab53\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.15.0 - 20-08-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p>Posted: Sunday, 12 Jan 2024 15:39<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-ad9e937\" data-id=\"ad9e937\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-cccb2a7\" data-id=\"cccb2a7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9669605 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9669605\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b62f3ec\" data-id=\"b62f3ec\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c0e78f1 elementor-widget elementor-widget-text-editor\" data-id=\"c0e78f1\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"row\">\n<div class=\"col-sm-12\">\n<h1 class=\"articlepagetitle_heading\">Il Dolce Vino debuts at Diva as enjoyable Aperitivo Evening<\/h1>\n<div class=\"articlepageintroline\">Jan 12: Il dolce Vino, the new Initiative of the Indo Italian Chamber of Commerce and Industry (IICCI) Mumbai, was officially launched this week with the first event being an Aperitivo Evening organised by the Project head, Seema Chari with Alessandro Giuliani, President of the Chamber and Claudio Maffioletti, the Secretary General, attending from Mumbai, writes Subhash Arora who selected and presented 4 wines for this evening with guided tasting<\/div>\n<div class=\"articledata\">\n<figure id=\"attachment_lft\" aria-describedby=\"caption-attachment-lft\" style=\"width: 218px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30.webp\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-17695 size-medium\" style=\"margin-bottom: 0px; margin-left: 1px; padding-bottom: 0px; padding-left: 1px;\" src=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30-218x300.webp\" alt=\"Alessandro Giuliani (l) and Claudio Maffioletti (r) came from Mumbai for the Launch of Il Dolce Vino.\" width=\"218\" height=\"300\" srcset=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30-218x300.webp 218w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30-743x1024.webp 743w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30-768x1058.webp 768w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30-1115x1536.webp 1115w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30-1024x1411.webp 1024w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-35-30.webp 1161w\" sizes=\"auto, (max-width: 218px) 100vw, 218px\" \/><\/a><figcaption id=\"caption-attachment-lft\" class=\"wp-caption-text\">Alessandro Giuliani (l) and Claudio Maffioletti (r) came from Mumbai for the Launch of Il Dolce Vino.<\/figcaption><\/figure>\n<p>Aperitivo is a cultural ritual in Italy that involves enjoying drinks and food before a meal. It is a time to socialize with friends and strangers in bars, restaurants, or cafes. It was also the first event organised by the Indo Italian Chamber of Commerce and Industry (IICCI) under its newly launched \u2018Il Dolce Vino\u2019 Project reminiscent of \u2018La Dolce Vita\u2019 \u2013the sweet life that Italy was known for during the 1950\u2019s and 1960\u2019s.<\/p>\n<p>Il Dolce Vino is the project launched by IICCI last year and is perhaps a Relaunch of \u2018Italics Wine Club\u2019 many chapters of which were established in many cities of India including Delhi, Mumbai. &nbsp;Bengaluru and Pune successfully till they became a victim to Covid.<\/p>\n<p><strong>New Italian Star <\/strong><\/p>\n<p>Delhi was the first city where it was official launched with the head of the project <strong>Seema Chari <\/strong>organising an Aperitivo evening at the all-Italian Diva Restaurant in GK 2 with <strong>Alessandro Giuliani<\/strong>, President of IICCI present along with <strong>Claudio Maffioletti,<\/strong> it\u2019s Secretary General who had the honour of starting the <em>Italics Wine Clubs<\/em> in the earlier Avatars. Cav. Subhash Arora who has been also involved in the earlier project, was invited to select and present wines for the evening. It was a full- house that had many novices who seemingly thoroughly enjoyed the Italian wines served with cheese and various aperitifs to pair with.<\/p>\n<p><strong>Late but auspicious start<\/strong><\/p>\n<figure id=\"attachment_lft\" aria-describedby=\"caption-attachment-lft\" style=\"width: 273px\" class=\"wp-caption alignright\"><a href=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55.webp\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-17707\" style=\"margin-bottom: 0px; margin-right: 0px; padding-bottom: 0px; padding-left: 1px;\" src=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55-273x300.webp\" alt=\"with Serma Chari, Head of Il Dolce Vino Project of IICCI in india\" width=\"273\" height=\"300\" srcset=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55-273x300.webp 273w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55-931x1024.webp 931w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55-768x845.webp 768w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55-1396x1536.webp 1396w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55-1024x1127.webp 1024w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-38-55.webp 1454w\" sizes=\"auto, (max-width: 273px) 100vw, 273px\" \/><\/a><figcaption id=\"caption-attachment-lft\" class=\"wp-caption-text\">with Serma Chari, Head of Il Dolce Vino Project of IICCI in india<\/figcaption><\/figure>\n<p>One can understand the late arrival of most attendees who came late-it was a miracle many did not cancel due to the horrific traffic jam on the way to the restaurant, with clogged roads traditionally from 6 PM onwards in the Greater Kailash- 2 with the snarling traffic, reminiscent of Mumbai. But once the inflow started, there were nothing but smiling faces, busy conversing and meeting some old friends and making new ones, with the whole second floor filled with the guests.<\/p>\n<p>Giuliani and Maffioletti talked briefly about the Project-it was a privilege for Delhi to be chosen as the city where it was launched; <strong>Satinder Kapur<\/strong>, President of the Northern Chapter of IICCI was also present at the event.&nbsp; Mumbai where IICCI is headquartered, will have the next event on 17 January.<\/p>\n<p><strong>Italian wines selected for the evening<\/strong><\/p>\n<p>Arora had selected 4 wines from different parts of Italy. Including a sparkling and a white from Veneto, the biggest wine producing region and sparkling wine (the ubiquitous Prosecco). One was from the most popular and the biggest Piedmont (Piemonte in Italian) grape Barbera and the fourth being from the biggest region Sicily with the largest wine surface area.<\/p>\n<p>As Arora explained to the audience, the common thread in today\u2019s event was relatively low alcohol in all the wines-ranging from 11-13%. With the rumble of harmful effect of alcohol getting louder in the past decades since &nbsp;global warming, the message conveyed by Arora was to drink moderately and enjoy Italian wines which he has been promoting unabashedly due to the unique indigenous grapes, good quality and relatively low prices and high PQR (Price-quality ratio) wines with one of the oldest traditions and culture in Italy.<\/p>\n<p><strong>Bottega Brut Millessimato DOC 2022<\/strong><\/p>\n<figure id=\"attachment_lft\" aria-describedby=\"caption-attachment-lft\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54.webp\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-17711\" style=\"margin-bottom: 0px; margin-right: 0px; padding-bottom: 0px; padding-left: 1px;\" src=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54-300x222.webp\" alt=\"Wines of the Evening\" width=\"300\" height=\"222\" srcset=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54-300x222.webp 300w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54-1024x757.webp 1024w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54-768x568.webp 768w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54-1536x1136.webp 1536w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-46-54.webp 1600w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-lft\" class=\"wp-caption-text\">Wines of the Evening<\/figcaption><\/figure>\n<p>One cannot talk about white wines from Veneto without mentioning and serving <strong>Prosecco<\/strong>, one of the spearheads of this region. Made from the local Glera grapes (minimum 90%), Arora opined that with affordable price and lightness on the palate with fruit forward flavours and zingy bubbles , it was no surprise that it had crossed the sale of 650 million bottles- double that of Champagne and making it the largest selling sparkling wine in the world.<\/p>\n<p><strong>Casa Bottega<\/strong>, the producer selected today, was a dominant player in the market, known for its Bottega Gold and 21 Prosecco Wine bars spread over many airports of Europe and Istanbul and Abu Dhabi. Bottega Brut Millesimato 2022 Prosecco (most Proseccos are non-vintage, implying that the grapes and juice may be from different harvests. Some special bubblies are crafted from grapes harvested in the same year like the Prosecco presented this evening. It was an excellent aperitif wine, and it was no surprise that they were a delicious match with the cheese platters centering on Cheddar and Brie with condiments, which were emptied in minutes. The bubbly was a delicious blend of softness and acidity and a harmonious wine with pleasant sweetness-it tasted like 10 gms\/liter Sugar for the Brut which can have 0-12 gms of sugar.<\/p>\n<p><strong>Scaia Garganega Chardonnay IGT 2023<\/strong> from <strong>Tenuta Sant\u2019 Antonio<\/strong>, a winery near Lake Garda, was a winner with 12.5 % alcohol. &nbsp;&nbsp;This dry unoaked wine with a 50-50 blend of the 2 grapes was bursting with aromas and flavours of tropical citrus fruits like pineapple, grapefruit and orange, apple, pear and even a light note of mango that won the heart and palate of many a novice and connoisseur. The Sicilian Arancini cheese balls paired well with the sparkler too. It was a great example of the winemaker using Chardonnay with the plebian grape of Soave and making an excellent IGT wine.<\/p>\n<p><a href=\"https:\/\/tenutasantantonio.it\/en\/\" target=\"_blank\" rel=\"noopener\">https:\/\/tenutasantantonio.it\/en\/<\/a><\/p>\n<figure id=\"attachment_lft\" aria-describedby=\"caption-attachment-lft\" style=\"width: 300px\" class=\"wp-caption alignright\"><a href=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-49-34.webp\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-17715 size-medium\" src=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-49-34-300x202.webp\" style=\"margin-bottom: 0px; margin-right: 0px; padding-bottom: 0px; padding-left: 1px;\" alt=\"Satinder Kapur (m) with Claudio and Alessandro.\" width=\"300\" height=\"202\" srcset=\"https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-49-34-300x202.webp 300w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-49-34-1024x689.webp 1024w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-49-34-768x517.webp 768w, https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/whatsapp-image-2025-01-12-at-06-49-34.webp 1347w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><figcaption id=\"caption-attachment-lft\" class=\"wp-caption-text\">Satinder Kapur (m) with Claudio and Alessandro.<\/figcaption><\/figure>\n<p><strong>Barbera d\u2019Asti DOCG 2021 <\/strong>from Cantina Povere was intense ruby red wine with notes of cherry, plums and orange peels and a low alcohol of 12.5% ABV (Alcohol by Volume) It was refreshing and pleasant wine with low tannins and vibrant acidity. A versatile wine, made from the most produced grape in Piemonte-and third in Italy after Sangiovese and Montepulciano, &nbsp;would be an excellent match with a pepperoni (or the Italian sausages) pizza and even Indian dishes. As Arora explained, during the last couple of decades, there has been a wider range of styles with many single vineyard age-worthy wines that will take on the globally popular high-end Nebbiolo-based Barolo and Barbaresco wines in future, costing a fraction of their expensive cousins.<\/p>\n<p><strong>Collezione Sensi Terre Siciliane Shiraz IGT 2019<\/strong> \u2013 The Tuscan producer Sensi has expanded its reach and added this IGT wine known as Terre Siciliane, using Shiraz that grows well in Sicily and has been a popular international grape with Sicilian terroir. This deep red colour wine also had an alcohol of 12.5%, quite low for a red wine. The dark colour wine had aromas of plums and red berries with spicy notes that continued well into the flavours as well. Presence of chocolate flavours in the wine made it an interesting wine.<\/p>\n<p>By all means, it was a very successful, well-organised event with Diva chipping in rather well. The food quality and service were excellent. Diva continues to be an excellent popular destination for Italian food and wine. It would be worthwhile to explore it for future wine dinners for <em>Il Dolce Vino<\/em> too.<\/p>\n<p><strong>Also read:&nbsp; <a href=\"https:\/\/www.indianwineacademy.com\/item_3_827.aspx\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #990000;\">Italics Wine Club: Three Barberas and a Masterclass<\/span><\/a><\/strong><\/p>\n<p><strong>Subhash Arora<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Posted: Sunday, 12 Jan 2024 15:39 Il Dolce Vino debuts at Diva as enjoyable Aperitivo Evening Jan 12:<\/p>\n","protected":false},"author":1,"featured_media":17696,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[80],"tags":[840,838,839],"class_list":["post-17693","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-top-headline","tag-aperitivo-evening-with-four-wines","tag-diva-delhi","tag-il-dolce-vino"],"featured_image_urls":{"full":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature.webp",1161,688,false],"thumbnail":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-150x150.webp",150,150,true],"medium":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-300x178.webp",300,178,true],"medium_large":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-768x455.webp",640,379,true],"large":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-1024x607.webp",640,379,true],"1536x1536":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature.webp",1161,688,false],"2048x2048":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature.webp",1161,688,false],"slider-bg":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-1161x600.webp",1161,600,true],"card-grid":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-600x688.webp",600,688,true],"card-list":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-600x688.webp",600,688,true],"morenews-featured":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-1024x607.webp",1024,607,true],"morenews-large":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-825x575.webp",825,575,true],"morenews-medium":["https:\/\/www.indianwineacademy.com\/articles\/wp-content\/uploads\/2025\/01\/feature-590x410.webp",590,410,true]},"author_info":{"display_name":"admin","author_link":"https:\/\/www.indianwineacademy.com\/articles\/author\/admin\/"},"category_info":"<a href=\"https:\/\/www.indianwineacademy.com\/articles\/category\/top-headline\/\" rel=\"category tag\">Top Headline<\/a>","tag_info":"Top Headline","comment_count":"0","_links":{"self":[{"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/posts\/17693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/comments?post=17693"}],"version-history":[{"count":50,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/posts\/17693\/revisions"}],"predecessor-version":[{"id":17763,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/posts\/17693\/revisions\/17763"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/media\/17696"}],"wp:attachment":[{"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/media?parent=17693"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/categories?post=17693"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.indianwineacademy.com\/articles\/wp-json\/wp\/v2\/tags?post=17693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}