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Drink Indian Wines from The Wine Park for Independence Day
Aug 15: Although a little late to order Indian wines for the Independence Day Celebrations, officially a Dry Day, it is encouraging to see an importer like the Mumbai-based The Wine Park, having a Retail License, selling beyond its  own imports and adding Indian wines too- all under one roof, writes Subhash Arora who feels the convenience |
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Chance Encounter with Angelo Gaja and long Friendship
Aug 18: I had been requested recently by a wine club to address a Webinar and share some anecdotes during my 20-year wine journey; and what could be more appropriate than sharing my incredible, chance encounter practically as a novice, with the legendary Angelo Gaja who was the Decanter Man of the year in 1998, among several |
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GLERA- The Glorified Grape of Italian Bubbly Prosecco
Aug 18: For my Presentation on ‘Gaja and Glera’ for a Webinar on August 1, where I was requested to talk about an interesting anecdote and an indigenous grape variety, I chose Glera grape as it grown primarily in Veneto and Friuli-Venezia Giulia in North Eastern Italy and 99% of the total world production is in this region alone, writes |
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West Bengal and Orissa Start Liquor Home Delivery through Apps
Aug 16: What seemed an impossibility just a few months ago, is getting a grudging acceptance from States, with Maharashtra allowing sale of liquor through home delivery, followed by West Bengal and Orissa permitting also the Walmart’s e-commerce website FlipKart partnering with Diageo subsidiary HipBar for home delivery of wines |
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A Case for Wine in Cask (Bag-in-Box)
Aug 16: For various practical reasons including ease and convenience of carrying, storage, serving, environment, lower carbon footprints, when new containers like Aluminium cans and paper bottles are finding acceptance, it is an opportune time for the 2 litre casks (Bag-in-box) to penetrated the market, writes the Aussie wine journalist, |
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WIC: Wines in Cans have 85-year old History
Aug 17: Sula in India introducing Wine-in-Can (WIC) at SulaFest 2019, to be followed soon by Fratelli might give the impression that it is a relatively new concept but it was first experimented 85 years ago, according to Allan Green, Competition Director of the International Canned Wine Competition, who traces the history and evolution of WIC |
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