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Taste of the World: Fratelli on Fast Track to promote Foreign Wines
Jan 21: Fratelli Vineyards, the third largest wine producer in India has staked its claim to be a significant player in the imported wine segment too, as it showcased wines from 9 wineries in France, Italy, Chile, California and Australia at  the third edition of the ‘Taste of the World’ at The Mansion in Hyatt Regency Delhi, making it bigger and better |
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Preview: Pullman introduces Pullman wines
Jan 17: Pullman Aerocity, New Delhi has finally introduced two private Indian wine labels- Rouge by Pullman and Blanc by Pullman by tying up with Grover Zampa Vineyards for the Cabernet Shiraz blend and Sauvignon Blanc from their Bangalore Vineyards, produced exclusively for them, reports Subhash Arora who went for a preview tasting |
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Tonique- India’s Biggest Liquor and Wine Shop in Hyderabad
Jan 16: What appears to be the biggest modern liquor and wine store with 15,000 sq ft area in the posh area of Jubilee Hills in Hyderabad , the recently opened Tonique has been attracting women and men alike and even tourists because of the expanse, location, variety, architectural and interior design and the seven day opening till |
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SulaFest ready to Rock n Roll for Tenth Year
Jan 11: Started in 2008, the usual 2-day SulaFest is all geared up to celebrate its 10th edition of the music and wine festival extended this year to 3 days to accommodate 120 artists on February 3-5 and welcome a record number of 18000 to 20,000 people at Sula Vineyards at Nashik, writes Subhash Arora who is a frequent visitor and |
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Blue Wine may soon be in India
Jan 21: The ‘Rebel in disguise’ Blue Wine produced in Spain may be available in India in July this year if one were to believe a media report which says that the Gik Blue, the producer has received more than 500 emails from India and interested importers and distributors have approached them for bringing blue wine to the country but it is |
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Californian Wines and Champagne for Trump Inaugural Lunch
Jan 21: At the Inaugural Luncheon following Donald Trump’s swearing-in ceremony as the US President, attended by over 200 guests, the Menu for the 3-course Lunch was sourced pan- USA but wines were procured from California, including the Californian Champagne from Korbel Cellars, continuing the tradition of serving domestic wine even |
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