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DWC Dinner: Call for Encore at Pling and Pluck @Pullman
June 20: The wine dinner at Hotel Pullman was such a raving success that most people declared it as perhaps the best of the 258 wine dinners organised by the club so far, writes Renu Malhotra who has been a member for many years and is passionate enough about food to go earlier in the evening and check out the making of the dinner in the  kitchen, with some inputs from Subhash Arora, President of the Club, about Chandon Bubblies and other wines |
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Grover Zampa celebrates 2nd Anniversary with Vijay Amritraj
June 21: Within two years of being launched at Wimbledon, Vijay Amritraj Reserve Collection duo seems to have become a Mascot for Grover Zampa Vineyards which has not looked back since the launch, especially in the export market, writes Subhash Arora who was present at Pullman Aerocity Delhi where Vijay Amritraj was present to personally meet people over a glass or two of the VA wines with an excellent array of Tapas arranged by the |
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CMB 2016: Bit of Bordeaux in Bessa Bulgaria
June 21: In Bulgaria where they use several indigenous grapes, there is one wine cellar that has a distinct Bordeaux touch- Domaine Bessa Valley co-owned by Count Stephan von Neipperg who owns 6 wineries in Bordeaux including Chateau Canon La Gaffelière Grand Cru Classe in St. Emilion and who grows only international grapes, is making excellent Bordeaux-styled red wines, writes Subhash Arora who tasted a couple of them in Bordeaux in 2008 |
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IWINETC 2016: Visiting DO Empordą in Catalonia
June 22: Catalonia is designated as an autonomous region of Spain with 4 provinces including its capital Barcelona where the International Wine Tourism Conference (IWINETC) was held in April 2016. It has 12 wine regions- one DOQ (Priorat) and 11 DOs, writes Subhash Arora who visited three of the appellations including DO Penedes and DO Empordą and a few wineries in the regions after the Conference and covers DO Empordą in this Part 2 of the |
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JANUS romps Home with Bronze at ISC 2016
June 22: Less than a year after it was launched in Goa, JANUS, India’s premium 100% grape brandy from Artisan Spirits Pvt Ltd, a subsidiary of Sula Vineyard is in the news for winning its first medal- a Bronze in the tasting category at the International Spirits Challenge (ISC) 2016, according to a Press Release by Sula. In a Statement issued by Sula ‘We are proud to announce that JANUS has been awarded Bronze Medal in the tasting |
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Wine History: Traces of 5000 year old Grapes discovered in Georgia
June 21: Traces of 5000 year old grape pollen were reportedly found inside an animal-shaped ceramic jar discovered recently in an archaeological site 100 kms from the Georgian Capital of Tbilisi. It was presumably used in ritual ceremonies, suggesting that grapes were fermented then in Georgia, already known as the Cradle of Wine and thus boosting the claim of Georgians to be the oldest wine making country in the world. A new research reported by |
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