No. 660: : August 13, 2015

Assistant Editor : Natasha Vohra

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Moët Hennessy India Private Limited
Aspri Spirits Pvt. Ltd.
Sula Vineyards
Grover Zampa
Fratelli Wines
KRSMA Estates Pvt. Ltd.
WBWE 2015: 7th World Bulk Wine Exhibition
Sula to launch Janus Grape Brandy beyond Goa
Aug 11: A few months after the Sula-Remy collaboration came to an end because of the corporate decision of Remy Cointreau to get out of India, the grape brandy that had been a work-in-progress, was launched under the Janus label in Goa and is soon to be launched in Delhi, Mumbai and Bangalore, writes Subhash Arora who recently met Prarrthona Chowdhury, Head Marketing – Brandy Project & International Brands for Sula. Three years ago

DWC Dinner: Pellegrino Comes Alive at Artusi
Aug 13: Artusi Restaurant has come to be considered as the top stand-alone restaurant in Delhi, run by Italian owner Oscar Balcon and chefs specialising in authentic cuisine of Emilia Romagna and the reason of its success was amply highlighted at the last dinner that also demonstrated why Brunello di Montalcino has won the hearts of Indian wine connoisseurs, writes Renu Malhotra, a member of the Delhi Wine club for several years. As I stood in the

Global Perspectives: Defunct IGPB to be Monumental Embarrassment to India
Aug 11: Death knells are ringing for the Indian Grape Processing Board and when the shutters are downed permanently, it will be a huge embarrassment for the Industry and the country and a back-handed slap for the Make-in-India concept in wine production, for which both the government and the industry have been equally short-sighted and responsible as time will tell, writes Subhash Arora who feels this is a regressive milestone for the

FSSAI Fever : Judgment at Bombay 2015
Aug 12: Unlike the Judgement at Paris 1976 or Berlin 2004 the Judgement at Bombay 2015 is a landmark judgement by the Bombay High Court ordering FSSAI to release 38 consignments of Jacobs Creek rejected by them on unsustainable reasons, sending a signal to FSSAI and the foreign investors that the justice system in India is equitable and fair and sometimes speedy too, writes Subhash Arora who hopes that the government watchdog

Indian Mughlai Cuisine crying for Wine
Aug 13: How well some Indian foods pair with wine, may be debatable at times but the Mughlai cuisine being served at the ‘Lost Recipes of the Mughal era’ festival at Threesixtyone° at Hotel Oberoi Gurgaon from 7-16 August, where authentic dishes from the royal kitchens, savoured by the likes of Emperors Jahangir, Humayun, Akbar and Aurangzeb are being curated to seduce your culinary senses, justifies the crying need of wines like Shiraz,

Wine & Health: MIND it! With Red Wine and Rajnikanth
Aug 08: There is a brand new meaning to MIND IT by the South Indian Superstar Rajnikanth who would surely love to encourage a glass of red wine in the diet of his followers to delay the onset of Alzheimer’s Disease, with the researchers finding that those adhering more faithfully to the MIND diet, which includes drinking a glass of red wine every day, may expect a reduced risk of developing Alzheimer’s disease. The study, carried out by researchers

Delhi Wine Club

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