No. 574 : : October 23, 2013

Assistant Editor : Natasha Vohra

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Big Banyan, Premium Wines
Varietal & Reserve Wines
Fratelli Wines
Aspri Spirits Pvt. Ltd.
Sula Vineyards
Wine and Passion in the Marche Region
Blog: World’s First Square Wine Bottle
Oct 19: After the Press Release about the world’s first square wine bottle in California, a huge debate is likely to open up simply because like politics any new ideas are always debated heatedly by two sides but I believe the the First in anything related to wine needs to be recorded and rejoiced and in this case it may not be a bad thing. Olive oil needs to be stored at cool and constant temperature like wine though the conditions are not as stringent. Since I learnt

Chandon from Moet Launched in Mumbai
Oct 22: The much awaited Launch of Chandon Brut and Chandon Rose Brut , the bubbly pair from the Champagne House of Moet Hennessy fructified finally last Saturday, a year after the original forecasted release. The event held at the Four Seasons Hotel in Mumbai was highly successful, with over 1200 people attending the launch and seen drinking the wines and enjoying themselves, writes Subhash Arora who was at the launch. They say good

Samant oiling up Sula brand with New Venture
Oct 18: At the recent launch of its new range of sparkling wines, Rajeev Samant, CEO of Sula, sprang a surprise on the invited press by introducing Sula’s new ambitious venture-Grape Seed Oil, being produced for the first time in India. Our Mumbai Correspondent, Rishi Vohra CSW, explores what this new age oil is all about. Up until now, Olive Oil was among the few select oils known to provide healthy nutrition due to the presence of monounsaturated

Charosa ready to churn out Wines from Charosa
Oct 23: Charosa Wineries Ltd., owned by the affluent connoisseur and the owner of Hindustan Construction Company (HCC) Mr. Ajit Gulabchand, after a seemingly stage fright for a few years, has finally decided to sing in public with their a proposed wine launch next month after the present ongoing trade tastings, writes Subhash Arora who had the ‘Pleasure’ of tasting a ‘Selection’ of wines in ‘Reserve’ last Saturday at the Pali Village Café, Bandra during his

Bronzes Rain for Indian Wines at Decanter HK Award
Oct 23: While Fratelli Sette 2010 was awarded the lone silver medal, there were 9 Bronze medals shared by Grover (4), Sula (2), Vallonne (2) and Four Seasons (1) at the Decanter Asia Wine Awards (DAWA) the results of which were declared this morning. From Sula (2), Grover (1) and Fratelli (1) - four wines were ‘Commended’, writes Subhash Arora who was a judge from India and the Indian expert guiding the panel for these Awards. Fratelli Sette 2010

Flavouring the Wine Artificially
Oct 19: Although the use of additives for flavouring is not allowed in wine, a winemaker student in Australia has conducted a study that shows that most people do not knowingly accept the use of additives currently in use but would not mind addition of flavouring compounds. What flavor would you like in your ice cream, ma’am? Do you want cherry, chocolate, coffee or mocha perhaps? How about some orange, pineapple, peaches or passion fruit? You

Delhi Wine Club

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