No. 567 : : September 04, 2013

Assistant Editor : Natasha Vohra

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Big Banyan, Premium Wines
Varietal & Reserve Wines
Fratelli Wines
Aspri Spirits Pvt. Ltd.
Sula Vineyards
Wine and Passion in the Marche Region
WOW: Top Ten Women of Wine in India 2013-Cecilia Oldne of Sula
Aug 31: Indian wine industry is at a nascent stage but many women have taken the plunge in the field of winemaking, marketing, education and journalism, with varying degrees of success. We bring you the first-ever list of Top Ten WOW in India 2013. We have refrained from ranking them and chosen to keep it generally in alphabetical order. In this issue we feature Cecilia Oldne, Global Brand Ambassador of Sula and the Communications Head of the

Four Seasons Wines for Gourmets at Pan India Fiesta
Sep 04: In order to encourage wine drinking with food and take its wine sales to the next level, the UB owned Four Seasons Wines, India’s second ranked wine company in terms of volume, has organised a Food and Wine Fiesta Pan India with multi-cuisine food paired with Four Seasons wines offered in seven cities including Delhi where the program was launched at the Olive Restaurant in Qutab on August 23. Christened as Gourmet Indulgence, the

World Bulk Wine Exhibition 2013 in Amsterdam
Sep 02: The 5th edition of the World Bulk Wine Exhibition (WBWE), the biggest international event for the commercialization of bulk wine will be held on November 25 and 26 in Amsterdam where the largest international bulk wine producers and importers will congregate for business transactions and reflections, writes Subhash Arora. After four years of existence, the WBWE event is considered a unique place for debate and crucial decision-making

Decoding Genetic Secrets of Wine Aromas
Sep 03: Scientists in Uruguay, in collaboration with European partners working on demystifying the chemical processes that create the aromas in wines in order to have better understanding of winemaking, recently sequenced the genome of the signature Tannat grape of Uruguay. Wines made from the Tannat grapes have been known to make the healthiest red wines due to their high levels of procyanidins considered good for reducing blood

Study: Wine a Day keeps Depression Away
Sep 03: While extensive research has shown that drinking wine in moderation protects your heart in more than one way, a new study at the University of Navarra in Spain has concluded that drinking wine in moderation may be associated with a lower risk of developing depression, according to the research published in BMC Medicine journal last Friday. Previous studies have shown that heavy drinking of alcohol is related to mental health problems,

Of Champagne Apple and Tea
Sep 04: Apple is considering releasing a new iPhone next month with the golden colour described as a light shade of champagne to the chagrin of Champagne producers who threaten to take them to court but might be pacified if Apple somehow infuses the champagne flavours as a Liverpool tea company has apparently done for promoting a loose leaf super deluxe white tea. The iPhone will be golden in colour but it might be called a light shade of champagne.

Delhi Wine Club

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