We Recommend: Tbilvino Saperavi Red from Georgia
August 14 : It is difficult to find interesting, unique and tasty wines in the sub-thousand rupee range in Retail. Saperavi Red wine from Tbilvino winery in Georgia is an ideal exception. The wine costing between Rs. 800-1000 is an award winning wine from a recognized Georgian producer and is ideal for kebabs and pizzas, meaty snacks |
Una Bella Evening at Leela with Querciabella
August 13 : In one of the rare wine events where the vertical tasting of five vintages of three wines from the same house was organised by serving them with each course at a 3-course dinner, Mumbai based Wine Park might have set a new tasting trend with Batar, Chianti Classico and the Super-Tuscan Camartina from Querciabella taking |
Bordeaux-Traders: Fine Wines as an Alternative Investment
August 09 : The steep drop of up to 40 percent in prices of fine wines last year and spilling over to this year too could be an opportunity to diversify your investment portfolio and invest in fine wines but you may need the help of an expert who understands the business and the Indian psyche, says Robin Khanna, founder own |
VDP: Top German Wines Tasting for Trade in Delhi
August 13 : Joel Payne, journalist and editor of the authoritative German wine guide Gault Millau, conducted a guided tasting of 13 of the top German dry wines from the member estates of VDP - German Grand Cru Wine Association, at the residence of Ambassador Michael Steiner last Wednesday. Subhash Arora who again helped
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Chicken Tikka to be the Indian King at HKIWSC
August 13 : Hong Kong International Wine and Spirit Competition is one of the few wine competitions where medals are also given for food and wine match. Usually wines matching a set of Chinese dishes were awarded medals but also added to the repertoire are Japanese, Thai and now the succulent Indian Chicken Tikka added |
Taste of Fratelli Wines at Diva
August 14 : When delWine recently organised a tasting of the full range of Fratelli wines at the Diva Restaurant for the visiting journalist and author Joel Payne from Germany, our Asst Editor Natasha Vohra decided to accompany in order to get a first hand taste of the much talked-about wines. Here is her account of the evening: Hav |
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